Cakes

Available in gluten free, egg free, dairy free, and vegan flavour options. Starting at $55 for a 4” mini cake, $95 for a 6” cake and up.

Completely custom to your unique event! We offer a variety of options, including a mix of buttercream or fondant, depending on your chosen theme and design preferences. Just keep in mind that the more intricate additions you choose, the higher the overall cost will be.

Typically, 6” cakes are the most popular size, as they provide approximately 12 servings. However, we also offer 4”, 8”, and 10” cakes to accommodate different needs and guest counts.

Completely Custom

Discover the true taste of fresh-from-scratch baking with our cakes—never a box mix in sight. Every cake is crafted using only the highest quality ingredients, ensuring a flavour and texture that surpasses expectations.

Whether you require gluten-free or vegan options, our recipes are meticulously developed to deliver delicious treats that are indistinguishable from traditional cakes. There are no shortcuts here only pounds of butter!

No boxes

“Wonderful to work with! She took exactly what I was looking for and made it! The cake looked amazing and tasted even better! I’d highly recommend Jess for your baking needs you won’t be disappointed!” - Ellysa

Cake Care?

Cakes need to be kept cool, and out of the sun so they need to be stored in the fridge or in a cool place. Cakes should be eaten at room temperature to taste the best so let it sit out for about an hour to come to room temp before cutting.

My cakes are tall (5” in fact) and feed more than the average short cake (like a typical grocery store cake).